Seasonal Dining

Seasonal Dining with Gower Gourmet Kitchen in The Mill Kitchen at the Gower Heritage Centre, Parkmill, Gower…

We are open in the Mill Kitchen on Sundays** / event days / for dining events / for pre booked groups and for functions.   

As we are all about local Gower, Welsh and seasonal produce, our menu changes depending on the season and what is available – with our style being Welsh classical traditional.   

Seasonal dining experiences… are usually a 4-course tasting menu. For private or group seasonal dining – the menu and activities are tailored to you, to your budget and taste. 

**Sundays at the Gower Heritage Centre… Our Sunday Lunch menu – £19.50 including entry into the Gower Heritage Centre – is a 2 course seasonal menu (additional options available) – no booking is required for Sunday Lunch… please tell them at the front desk and in the car park you are visiting Gower Gourmet Kitchen or call us on 07854 464648. We also have Sunday Afternoon Teas – we do need a few days notice to prepare an afternoon tea as there are so many elements all of which they are homemade – please email info@gowergourmetkitchen.co.uk or call 07854 464648 to book.

If you want to hire us for your group or function – please see our Private & Group Dining page, or our Coaches page for pre booked coach group packages. 

Hands on dining… would you like a fun interactive cooking session with your seasonal dining event..? 

Gower Gourmet Kitchen is run by professional chef Colin Lewis, a chef of some 40 plus years – he has trained many young chefs and done workshops with many sectors – our seasonal dining can be a hands-on experience, with one course made by your group with chef making the course with you.

Contact us for more info’ – info@gowergourmetkitchen.co.uk / 07854 464648